On September 6th we had our first Bryson 4H Club meeting where we elected our 2020-2021 officers and discussed our upcoming events. We are excited to announce the following officers:
Don’t get the wrong Idea when you read some of my columns that pertain to outdoor cooking. I’m certainly no chef but I don’t think a good camp cook needs to be professionally trained in order to ‘crank out’ tasty meals. I have ‘studied’ under some of the best cooks around in hunting camps from Canada to Mexico and always tried to pick up a tip or two from each one I spent time with. I’ve also spent a great deal of time experimenting. Yep, I’ve prepared everything from sour dough biscuits cooked in a Dutch Kettle to Venison stroganoff and lots of things in-between. But this past week, I made the very best ham I have ever tasted and after reading this week’s column, I have absolutely no doubt you can easily accomplish the same.
WICHITA FALLS, Texas (September 10, 2020) - Local students graduated from Midwestern State University in Wichita Falls, Texas, in August 2020. MSU Texas awarded degrees to 237 undergraduate and graduate students. Honor graduates receiving bachelor degrees included 21 summa cum laude, 28 magna cum laude, and 30 cum laude. Honor requirements are a grade point average of 3.9-4.0 for summa cum laude, 3.7-3.89 for magna cum laude, and 3.5-3.69 for cum laude.
There’s lots to do in the outdoors, even during what many of us refer to as the ‘Dog Days’ of summer. The striped bass bite is going strong up on Lake Texoma says my buddy Bill Carey with Striper Express and catfish guides on Tawakoni have been butting their clients on limits of tasty catfish. Crappie fishing at Fork has been red hot one day and ‘iffy’ the next, common for this time of year.
The Jack County Eats & Treats Farmer’s Market hosted by the Jacksboro Chamber of Commerce is an opportunity for local entrepreneurs and produce growers to come together and sell their fresh and homemade goods.